Banh Mi King Inc.

 

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Banh Mi King Inc.

Banh Mi King offers a fresh and unique taste on Vietnamese cuisine.

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Red Ember Common

Maybe the least expected part of Red Ember Common’s intro to The Forks was how familiar it felt. “It’s a small community – it feels like the food truck community,” says co-owner, Steffen Zinn. “We all talk and trade food …

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Fools + Horses Coffee at The Forks

When it became clear Fools + Horses could house a second location within The Forks Market, the co-owners didn’t want to live up to the first part of their coffee shop’s name. “We were hoping to perhaps one day expand …

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La Roca

The best part about La Roca is its ability to transform. On weekends, you’ll witness casual dinners take on new life as DJs arrive, lights are dimmed, and the restaurant begins to pulse with Latin music, salsa dancers, and tequila …

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White Star Diner

With the White Star Diner’s throwback look, you’d think it’s been on Kennedy Street for ages. But it’s only after an eight-year run in the Exchange District as a takeout “real food” restaurant that White Star Diner made the move …

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Za Pizza Bistro

Even though the Za Pizza concept seemed to pop up out of nowhere, quickly gaining momentum and gathering new locations in Winnipeg, the local restaurateur behind the chain knew what he was doing. Manly Cheung and his family are behind …

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Chosabi

When the first Chosabi opened on King Street in the Exchange District, it was meant to be the one-and-only. But visitors kept saying how much they loved the concept, and thought Winnipeg could sustain more locations slinging the trademark sushi …

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Nuburger

When Nuburger was seeking to expand beyond its flagship location in Osborne Village, the owners were searching for a feeling they’d get when they found the right space. “We looked at a ton of different spots,” says co-founder Marc Priestley. …

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Oh Doughnuts

Oh Doughnuts offers unique gourmet doughnuts which are made fresh every day. We appreciate classic flavours like chocolate dip, boston cream and lemon curd. But we also like to experiment with flavours you might not think of as a doughnut, …

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Teeyah’s

An excessive online order turned out to be serendipitous for Tia Medeiros, spurring Teeyah’s 1,500-square-foot specialty candy, soda and ice cream shop on Graham Avenue. Determined to satisfy her craving for an Abba-Zaba candy bar one day – and coming …

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